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#1
01-14-2009, 10:50 PM
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Chili
Are there any other chili fans here?
I really developed a taste for it after eating Chili Crab in Singapore in the early 80's. These days, I love most chili dishes - mexican, indian, etc. Great stuff. Currently, I am growing (attempting to grow :) ) a few types of chili from seed: Naga Jolokia White habanero Flourescent purple Tabasco Jalapeno Have grown habanero and jalapeno before. So, do others here enjoy chili? Any particular varieties? Discuss all things chili! :D 
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#3
01-15-2009, 02:26 AM
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Oh man that's unfortunate.
Reflux is a serious problem though, so best off looking after it. Still, it would suck to not be able to indulge in spicy food.
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#4
01-15-2009, 04:56 AM
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The purples are very good for salads.
As I've just been given a hydroponic setup (heh, a birthday "surprise") that I'm not supposed to know about yet **lets hear it for very obvious friends** I might be trying out some in there, yknow among other things. My purple kind've got butchered, grew too many chillis and wiped itself out a bit...it's still alive and well, just small and not really doing much. I saw the (?not sure of name) black round ones growing on an almost purple tree at the local organic markets, I'll be buying one of those soon.
__________________
It's not the bullet with your name on it you have to worry about...it's all those other ones marked "to whom it may concern."
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#7
01-15-2009, 09:40 AM
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Always hated it.
__________________
 The Ferrets like it...
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#9
01-15-2009, 10:25 AM
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i like chilie dogs.
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#10
01-15-2009, 10:26 AM
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I dont mind mild chili but the ones that burn a hole in your mouth is a huge
pass for me.
__________________
my opinion counts dammit so says my Lord :D
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