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  #21  
Old 08-01-2006, 07:28 AM
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bwind22 bwind22 is offline
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Deep Dish w/ xtra cheese, pepperoni, sausage, mushrooms (magic or otherwise), green peppers & a little parm. cheese



That'll be here in 30 minutes or less or it's free, right?
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  #22  
Old 08-01-2006, 07:32 AM
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i am really flexible about what goes on my pizza, but i have no stomach for that california pizza crap like broccoli, goat cheese and sun-dried tomatoes, or barbecue chicken pizza....


Digiorno stuffed crust 4 cheese pizza is surprisingly good.
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  #23  
Old 08-01-2006, 07:36 AM
orangestar orangestar is offline
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Im a classic pepperoni and extra cheese girl.
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  #24  
Old 08-01-2006, 07:42 AM
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extra cheese and black olives
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  #25  
Old 08-01-2006, 07:47 AM
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I happen to LOVE that California style pizza. Roasted garlic, feta, spinach, sun-dried tomatos & red onion on an olive oil base is awesome.

However, I like the old school stuff, too. I dig green peppers, jalapenos, banana peppers with some italian sausage & mushrooms.
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  #26  
Old 08-01-2006, 08:05 AM
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Peperoni, bacon and Jalapenos is a good mix.

American bacon, not Canadian Back Bacon. Canadians are a little to gamey for my taste.
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  #27  
Old 08-01-2006, 08:07 AM
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canadian bacon and pineapple
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  #28  
Old 08-01-2006, 09:02 AM
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jinkies, it's a THREADMERGE!
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  #29  
Old 08-01-2006, 10:49 AM
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I love pizza dearly, but I have ulcers, so the only pizza I can stomach is the fake Totino's pizza that's basically ketchup and cheese shavings on a big cracker.

It's not fair.:(
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  #30  
Old 08-01-2006, 11:59 AM
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You poor dear! But that is why we have virtual pizza threads like this.
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