|
|
||||||||||||||||||||
|
|
|
|
||||||||||||||||||
|
|
||||||||||||||||||||
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|||
|
|
|
|
|
|
|
|
|
|||||||||||||
|
|
||||||||||||||||||||
|
#2681
09-02-2009, 06:07 PM
|
||||
|
||||
|
Some nice raspberries and a cup of rooibos tea. Delicious.
__________________
"There is always some madness in love. But there is also always some reason in madness." - Friedrich Nietzsche 
|
|
#2682
09-02-2009, 06:19 PM
|
||||
|
||||
|
a mt dew slushie, and a chicken sandwich mm mm good
__________________
They're coming to get you, Barbara! Stop it! You're ignorant! They're coming for you, Barbara! Stop it! You're acting like a child! They're coming for you! Look, there comes one of them now! He'll hear you! Here he comes now! I'm getting out of here! 
|
|
#2683
09-02-2009, 07:14 PM
|
||||
|
||||
|
I made some lamb fillet schnitzels from scratch last night.
Guess if anyone's interested, I first slow grilled some fresh bread until it was completely dry, added a little flour, and otherwise seasoned it with the following, crushed up: some lemon thyme from the garden, dry sage, some chilli flakes, lemon zest, a touch of ginger powder, rock salt, and peppercorns. Mixed those together with the dry(er) mix, and dipped the lamb in some whisked (barn-laid) eggs before coating them in the mixture. While I was cooking them (med-high heat) I applied a few drops of lemon juice here and there. I'm pretty good at these now, so yeah it was nice. Put them on some toasted poppyseed rolls, with standard iceberg lettuce, finely sliced spanish onion, alfalfa sprouts, some whole egg mayo and a little more pepper. That was last night, haven't eaten anything since...had a sip of coke...probably the WORST way to start a day...ech. Will be making some chapatis today.
__________________
The door opened...you got in..:rolleyes:
|
|
#2684
09-24-2009, 08:06 PM
|
||||
|
||||
|
This cereal we have called "sultana bran" a mixture of sultanas, and bran.
No milk. Had some tea with it.
__________________
The door opened...you got in..:rolleyes:
|
|
#2685
09-25-2009, 06:05 AM
|
||||
|
||||
|
i threw some mixed fruit into a cup of red punch.
__________________
|
|
#2687
09-25-2009, 07:49 AM
|
||||
|
||||
|
been on a fresh fruit and veg cleanse for a week and last night made my first "meal" in a while... a penne provencal
a whole red onion, julienned and sauteed in olive oil with fresh sage, thyme and rosemary (of course salt & pepper) after they were carmelized, I added a whole gala apple, diced and 1/2 cup chicken stock and a small pat of butter to give it a bit of richness threw in a grilled diced chicken breast and tossed it with penne... mmmmmm, very autumnal and the kids ate it up
__________________
"Little, vicious minds abound with anger and revenge, and are incapable of feeling the pleasure of forgiving their enemies." Earl of Chesterfield "A man that studieth revenge keeps his own wounds green, which otherwise would heal and do well." Francis Bacon
|
|
#2690
09-25-2009, 03:42 PM
|
||||
|
||||
|
two slices of cheese pizza, not even the good kind like kevin likes but the cheep supermarket one thats thin as a sheet of paper.
__________________
|
 |
|
|
