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At the pub where I got the fish the other day--their chips were skinny, like McDonald's fries, really, but were soft and also well browned. I was expecting a thicker cut on these, but it was tasty all the same. I splashed a lot of vinegar on them!
There was a dish or tartar sauce that came with the plate, and that was nice to dip both the fish and the chips into.
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Friend....gooooood!
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