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I have a good recipe for Masoor Dahl
1 cup of red lentils
1/2 brown onion
1/2 tsp cumin
1/2 tsp dried corriander
1/2 tsp tumeric
1/2 tsp chili powder
4 cups of water
combine the above, bring to the boil and then simmer for 30 mins covered
Then add :
cook in a frying pan some fresh chili, garlic, and ginger in ghee for 2 mins then add to the above mixture
1 tin of chopped tomatoes
1 tsp salt
olive oil
cook the above covered for 30 mins
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