Thread: HDC Chooses: HDC Choice of Meat?
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  #18  
Old 01-04-2009, 06:55 AM
ChronoGrl's Avatar
ChronoGrl ChronoGrl is offline
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Join Date: Nov 2007
Location: Waltham, MA
Posts: 8,566
You boys are making me salivate...

Or you can have duck with cherry sauce or a port wine gravy... Those two compliment the richness of duck quite nicely. Let it melt in your mouth...
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