|
Grandma Barlow's Sweet Potato Casserole
3c Sweet Potato Mashed (best is to slice and microwave covered 3-5 min.)
2 Eggs Beaten
1/2c Canned Evaporated Milk (2% is best)
1/2c Sugar
1 Stick of Butter (room temp is best)
1 ½tsp Vanilla Extract (would advise against using “Imitation Vanilla Extract” here)
1/2tsp Cinnamon
Combine ingredients and put in a greased (I used Pam Spray) 13 X 9 Baking Dish.
Topping:
1/3c Butter Melted
1c Brown Sugar
1/2c Flour
1c Pecans Chopped (easiest is to buy pre-chopped)
Combine ingredients and sprinkle on top.
Bake at 350 degrees for 30 min.
(It's kind of a fall/thanksgiving dish, but the only recipe on my computer right now :) )
__________________
|