Quote:
Originally Posted by Disease
no, you make it with leaf, you make butter with the leaf then use that in you're recipe...
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actually you grind the bud and leaves up, boil them in water strain the water, add butter and make sure its boiled with it, the fat from the butter will absorb the THC. Then you put that pot, or whatever you put the buttery weed water into, in the freezer so that the fat all collects at the top and solidifies. The butter then should be green, that butter you can use on anything, put it in cookies or brownies, or just put it on toast. thats how you make bud brownies/cookies/anything.
Edit: keep the water, not the strained bud/leaf just noticed that the way i wrote it could be confusing.