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I tried Lamb once hated it. It was necessarily scarey but I am not a huge fan of meat but it is the one thing I have actually spit out.
I tried a stuff oyster at a fab restaurant in NYC once, it looked so good -it must have been a bad one or something because it had the must pungent taste ever and I would have spit it out if I wasn't at a business meeting.
Liver Pate was ok but I put too much on my bread at first, after I heard what it was I was abit skeptically but it wasn't that bad, it just made me scared to eat it.
Sweet Bread, OH My, it looked so good and I had no idea what it was so I tried it YUCK!!! And that was scarey! If it was made with real meat instead of random parts like liver, kidney ect it would be good I think.
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