Ant are just one thing to worry about
Bread products some from where? You guessed it, flour. And flour comes from grain and grain comes from a field and a huge combine harvests the grain.
What is on the grain? You guessed it, bugs. So when the combine cuts and chops the grain the bugs are included. Of course, bug eggs are included also. Corn mill is the same hence the reason for keeping it cold so the eggs don't catch.
You can believe when considering the millions, maybe more, of pounds harvested they don't have the time or inclination to pick out the bugs and they become part of the grain.
Of course, the parts are almost too small to see after grain is made into flour, but it's there.
What do we make with flour? You guessed it, snacks, cereals, breads, pasta, etc.
So, I just can't worry about bugs in my food unless there crawling.
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