Quote:
Originally Posted by The Bloofer Lady
does the big mac sauce really taste like the big mac sauce?
Bison? Was this the first time you've had it?
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No we go out of our way to find good meat. Im a huge fan of trying different stuff. We make most of our ground beef foods out of bison. This was my first time cooking a steak in a pan with garlic herb infused butter though. It was exquisite.
We do Elk, Boar, Ostrich, and once Kangaroo. We like to eat as many poor innocent animals as we can.