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I went out for dinner last night, had one of these, it's a very smooth choclatey dark ale. I would of had a few more but I stuffed myself with crepes...
http://farm4.static.flickr.com/3207/...4afce37d9d.jpg |
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Enjoying an Augustijn tripel in an over-sized wine glass.
http://wearedirigibles.com/images/17.jpg A nice, smooth, fruity Belgian ale. Not one of my favorites, but really enjoyable. |
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what country is it from? |
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It's brewed here in Scotland. |
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No would be my guess. |
Finally opened my Founders KBS:
http://farm1.static.flickr.com/152/4...3a048c2981.jpg And wow. Thick, heavy, creamy...heavy coffee and dark chocolate on the nose, and that's a lot of what you taste. Plus hints of vanilla, bourbon, and roasted malts. Hides its ABV quite well, too, especially considering that this year it's at 11.2%. Very complex, very intense, and very delicious. No wonder these sell out so fast. |
Having a Dark Horse Perkulator Coffee Doppelbock.
http://nuxx.net/gallery/d/77555-2/IMG_2645.jpg Not bad. Heavy burnt coffee and roasted malts, finishes pretty bitter. A little too light for a doppelbock, though, especially a coffee doppelbock. I might try it again, but I'm glad I only got one bottle. |
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Here's my latest favorite: Balvenie Double Wood 12 yr. Great with a splash of water http://i97.photobucket.com/albums/l2...g/balven12.jpg And my seasonal summer favorite just came out again. Cream ales really are the best. This is Buffalo Bill's Orange Blossom Cream Ale. Just divine. :) http://i97.photobucket.com/albums/l2...angeBlosso.jpg |
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