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-   -   Ask ZERO (https://www.horror.com/forum/showthread.php?t=55185)

ChronoGrl 05-27-2010 06:20 PM

Wonder what the Indian equivalent of Ramen is...

...

V?

neverending 05-27-2010 06:21 PM

None of the Indian food I've had has anything resembling a noodle in it...

ChronoGrl 05-27-2010 06:23 PM

:rolleyes:

............................................

Elvis_Christ 05-27-2010 06:26 PM

"Ramen" noodles are more well known over here/UK as instant or 2 Minute Noodles.

newb 05-27-2010 06:56 PM

What's a good beer to have with a chicken salad sandwich. Should I go for a malty brew or something on the hoppy side ?

crabapple 05-27-2010 08:16 PM

1. How about some old waffles? You want waffles, monkey?

2. My cat Tweety is meowling and won't stop. What the heck does he want? He just ate.

fortunato 05-27-2010 08:35 PM

Quote:

Originally Posted by newb (Post 862286)
What's a good beer to have with a chicken salad sandwich. Should I go for a malty brew or something on the hoppy side ?

With a chicken salad sandwich? I'd go hoppy.

neverending 05-27-2010 08:51 PM

But you're not Zero.

_____V_____ 05-27-2010 09:01 PM

Quote:

Originally Posted by ChronoGrl (Post 862272)
Wonder what the Indian equivalent of Ramen is...

...

V?

Nothing. Ramen is a Far-East product, comes mainly from Japan & China.

The locally produced ramen is usually thicker, and Indian spices add a bit of extra flavor to it. My wife makes some wonderful ramen of all varieties - adding her nicely cut vegetables, or mushrooms, or eggs, sometimes just chopped potatoes, onions & tomatoes. The zing comes from the combo of Indian spices.

http://l.yimg.com/a/feeds/us/shine/wisteria/ramen


Sorry for derailing your thread for a minute, Zero.

Rayne 05-27-2010 09:35 PM

Quote:

Originally Posted by _____V_____ (Post 862299)
Nothing. Ramen is a Far-East product, comes mainly from Japan & China.

The locally produced ramen is usually thicker, and Indian spices add a bit of extra flavor to it. My wife makes some wonderful ramen of all varieties - adding her nicely cut vegetables, or mushrooms, or eggs, sometimes just chopped potatoes, onions & tomatoes. The zing comes from the combo of Indian spices.

Sorry for derailing your thread for a minute, Zero.

Dustin always puts eggs in his, but I won't try it that way...I seriously need to get some Indian spices and see what I can do with them.



Oh and...I'm not sorry for extending the derailment :p


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