bloodrayne |
01-24-2007 01:16 PM |
Quote:
Originally Posted by newb
(Post 538894)
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You know what?...I've actually considered buying one of those...We go through a LOT of popcorn here every week (kinda because we go through a LOT of horror movies)...Buying non-microwave popcorn is SO very much cheaper than microwave popcorn I honestly think that thing would pay for itself in a short period of time...
As for the air poppers...I have one...We don't like it...It pops just fine, but when you put the butter on, your popcorn gets soggy...Cleaning the air popper is a pain in the ass, because you can't immerse it in water...It just never seems clean enough to me
And whenever we make popcorn in a pan (as Cheeba suggested), it turns out chewy...
So, what we do is...We make the microwave popcorn, using the lowest possible suggested amount of time...That way it doesn't burn, but we DO have quite a few unpopped kernels...On the bright side, there is more salt and butter for the kernels that DID pop...Always be sure to shake your popcorn VIGOROUSLY when it's done...That gets the salt and butter ALL over it
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