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 I don't know where my brother got it.  I think he smuggled it in from England.  It's pretty good.  You know it's got that anise flavor, and I'll tell you this for nothing, it's some potent shit.  I drinking it out of a sifter, it nearly burned my nasal passages. I know that you can make it, but be careful, every girl of the "Art" knows her herbs. Too much wormwood can be a little bit really bad for you. Get a good recipe and grow your own wormwood. Thanks again for thinking of me, Rod.:) | 
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