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-   -   What was the last thing you Ate/Drank/What are you Eating/Drinking/General Food (https://www.horror.com/forum/showthread.php?t=29046)

Freak 10-22-2009 07:44 PM
Pork chops, scalloped potatoes and peas.

ZombifiedCorpse 10-23-2009 12:36 PM
Elbow noodles, Mashed Potatoes and Corn

nightmare_of _death 10-23-2009 01:49 PM
Quote:
Originally Posted by Freak (Post 834092)
Pork chops, scalloped potatoes and peas.
Sounds good!!!

I'm eating fish sticks,and drinking Dr.Pepper...I should have potato chips too...but don't feel like it....

cheebacheeba 10-23-2009 01:57 PM
Made some pizzas yesterday, sauce and base from scratch (rosemary base), one with pepperoni, cabanossi, danish fetta, pineapple, olives. The other with lots of finely sliced onoins and rare grilled kangaroo.
Tasty.

nightmare_of _death 10-23-2009 02:03 PM
Quote:
Originally Posted by cheebacheeba (Post 834219)
Made some pizzas yesterday, sauce and base from scratch (rosemary base), one with pepperoni, cabanossi, danish fetta, pineapple, olives. The other with lots of finely sliced onoins and rare grilled kangaroo.
Tasty.
Whats kangaroo taste like? That must be interesting....

nightmare_of _death 10-23-2009 03:44 PM
Just had some Strawberried Peanutbutter M&Ms ooohhh they are sooooo good!! different approach for a M&M but I liked them.

cheebacheeba 10-23-2009 04:12 PM
Quote:
Whats kangaroo taste like? That must be interesting....
It's like a red meat...more towards beef in texture and flavour than lamb, with a slightly "gamey" edge to it, a little difficult to describe but it's quite nice.

I'd recommend trying it if ever you can, just have it served seared and medium-rare at most...see if you overcook it, it'll make burnt steak look tender as it's a very muscly structured meat - one of the reasons I like it, is that it's one of the lowest fat meats in existence.

...though it makes me a little jumpy

Quote:
Strawberried Peanutbutter M&Ms
Now those sound good...haven't got those here.

nightmare_of _death 10-23-2009 04:19 PM
Quote:
Originally Posted by cheebacheeba (Post 834234)
It's like a red meat...more towards beef in texture and flavour than lamb, with a slightly "gamey" edge to it, a little difficult to describe but it's quite nice.

I'd recommend trying it if ever you can, just have it served seared and medium-rare at most...see if you overcook it, it'll make burnt steak look tender as it's a very muscly structured meat - one of the reasons I like it, is that it's one of the lowest fat meats in existence.

...though it makes me a little jumpy


Now those sound good...haven't got those here.

I will put kangaroo on my list of stuff to try,...I also want to try snake,alligator,shark...and more...

yea the m&ms are really good...I'm not sure how long there going to be around...maybe I can send you a few bags of them.

cheebacheeba 10-23-2009 05:30 PM
Quote:
I also want to try snake,alligator,shark...and more...
I've tried croc, it's totally nice, rocks in a curry or laksa, or just lightly panfried in lemon and oregano.
I'd love to hit up the states sometime to do a comparison with Gator.

Well hey if you're ok sending some M&M'S over that would be awesome, of course I'd have to hook you up for your troubles & expenses - pm me if you wanna go ahead and we can talk about all that yeah?


- B.

Disease 10-23-2009 06:46 PM
Some cibatta with vegiemite and grilled cheese.... hmmmm....


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