I am a dire hard old iron chef fan :) I am very familiar with their pik eel practices.


If you want to see something outright disgusting in iron Chef, look up the stingray battle. They are also alive when they tear into them, and that is more blood and organ meat on camera than eli roth's entire carreer.

you know I'm looking that up right now. haha. I don't remember that episode though. Strange, I thought I had seen all the old Iron Chef episodes. Hate the American version though. Bobby Flay can go die in a pit of bbq sauce.

Interesting that you mention Bobby Flay - a couple of nights ago I was having trouble sleeping, so I turned on the TV and started channel surfing. Came across Bobby Flay's Throwdown. He challenged a Philadelphia cheesesteak maker to a throwdown - of course the guy from Philly won. Did he really think he could outdo a guy from Philly on a cheesesteak?! :rolleyes:

Of course he did, because he is an arrogant douchebag.

bobby flay is an anatomical oddity: he is an ass and a dick at the same time, like some sort of homoerotic Giger creation....

I have 150 episodes i grabbed from bittorent :)

the old Digital Distractions site that hosted them has been down for a while, but the torrents are still out there and ISOHunt has quite a few.


Any more sick foods out there? I found some more (A page on Korean Dog farms), but I need more, Im hoping for 10 total.

I remembered this little baby (literally), from Raynes old thread. Pretty damn cruel if you ask me.

Baby Mice Wine

From:
Korea.

http://i130.photobucket.com/albums/p.../micewine1.jpg
What the hell is it?
What better to wash down your gelatinous lumps of lye fish than a nice chilled cup of dead mice? What better indeed.

Baby mice wine is a traditional Chinese and Korean "health tonic," which apparently tastes like raw gasoline. Little mice, eyes still closed, are plucked from the embrace of their loving mothers and stuffed (while still alive) into a bottle of rice wine. They are left to ferment while their parents wring their tiny mouse paws in despair, tears drooping sadly from the tips of their whiskers.

Wait, it gets worse ...
Do you wince at the thought of swallowing a tequila worm? Imagine how you'd feel during a session on this bastard. Whoops, I swallowed a dead mouse! Whoops, there goes another one! Whoops, I just puked my entire body out of my nose!

And another

Balut

From:
The Philippines
http://i130.photobucket.com/albums/p...duckfetus1.jpg
What the hell is it?
Behold, for our journey of horror reaches its destination. Balut are duck eggs that have been incubated until the fetus is all feathery and beaky, and then boiled alive. The bones give the eggs a uniquely crunchy texture.
They are enjoyed in Cambodia, Philippines and the fifth and seventh levels of hell. They are typically sold by street vendors at night, out of buckets of warm sand. You can spot the vendors because of their glowing red eyes, and the faint, otherworldly sound of children screaming.

Wait, it gets worse ...
... Because you're never going to look at an egg the same way. Tell yourself that every time you crack open an egg from now on you won't be half expecting a leathery wad of bird to come flopping out into the skillet.

Yes, balut is upsetting on about a half-dozen levels. Sure, all meat eaters know on some level that the delicious chop on your plate used to belong to something cute and fluffy, which gambolled in the sun during the brief spring of its life. Most of the time, it' perfectly possible not to give a shit. But, when you're biting into something that hasn't even had a chance to see its mother' face ... well, it' different.

ferretchucker, you RULE.



I beleieve i will be using both of those :D



did you write the synopsis for both of them, or did they come from somewhere else?

If i am lucky enough to get the greenlighton the article and it gets published, i will be posting a link, just FYI to everyone.

That's what she said! :p

Glad you can use them. I thought they were pretty sick. And what about frogs legs? They rip off the legs then throw the frogs into a pile to die.

I'm really in the mood for BBQ ribs now. Hmmm.... meat.

Or some delicious and delectable foie gras with some bread.... hmmm...

I was waiting for you to say something :)

"Evil never tasted so good." should be your personal catch phrase.


Oh, and I am incapable o flistening to "Eraser" without thinking of your avatar.