A million dollars.

I'd eat the little bastard. Waiting in line sucks.

Yeah, those ones are ok to eat....although I gotta say that I think I'd prefer it to be cooked first. Don't like the idea of something dying for this kind of amusement though, and I'd feel bad for doing it. If you did it though, you'd want to make sure you chewed it pretty well, if you did it in a hurry just to get it down, just think, you might mave bits and peices still moving inside you...tickling your aesophagus, throat, stomach...

Cheap bastards...with all the people that would draw in just to watch idiots eat live roaches, you'd think they'd offer the person that does it a free day pass at least.

Maybe it should be TWO Madagascar Hissing Cockroaches. Get two of those down, legs and all, free day pass plus line cutting pass.

That would discourage some of the people who might eat one really quickly before thinking about it.

I'd give it my all.I may not be able to eat them but I'd sure give it a try.

Method To Prepare a Cockroach for Human Consumption :
Take a fresh cockroach.

1) Remove & discard the solid wing covering flaps.
2) Slice off the head and arse area.
3) Pull off the legs.
4) Make an incision along the back of what's left & crack it open down the middle, revealing the fleshy insides.
5) Place your opened 'roach under a low grill for two minutes.
6) Artistically present it on a plate (i.e. put a slice of lemon next to it).
7) Yummy! Use a teaspoon and fingers! It looks like a black olive!

Hahahaha.





I fucking love you guys.