#2951
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Mushroom pizza
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#2952
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Chicken Parm and Pepsi
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#2953
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I'm having myself a cup of strong english breakfast tea with a little honey instead of sugar, and low fat milk.
Not only is the low fat/3% kind of stuff lower in fat (obvious) but I find that it effects my lactose intolerance a lot less so I don't just have a blocked nose after using it...not to mention, for tea and coffee drinkers (while I have my coffee black personally) it's actually really good to allow the flavour of the drink to come through, I find now whenever I'm served tea with full fat milk, it just comparatively blocks the tea flavour out a bit. Also having a sandwich I've prapared in a grille. Just light rye, some cheese, and a salad mixture of kale, broccoli stems, carrot, beetroot and cabbage. w/tomato sauce. This is my breakfast.
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#2954
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Damn, Cheebs. You make my minute pasta look like crap compared to all that. XD
It probably was crap actually but I'm a bit of a garbage gut. Food is food to this tongue.
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#2955
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Minute pasta? You mean something you make in a minute or like from a pack or something?
Personally I cut my cooking teeth on pre-pack heat/add milk/water type pastas, they taught me about how to season and use herbs to make things a lot nicer. Nothing wrong with quick, nothing wrong with convenient, definitely nothing wrong with cheap...as long as you throw in enough "real" and/or fresh to the equation, you're good IMO. Juist had this great German dark chocolate coated chocolate chewy toffee thing called a "Reisen" seen here http://www.amazon.co.uk/Riesen-Choco.../dp/B004H2V75E If anyone can get their hands on these, I highly recommend.
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The door opened...you got in..:rolleyes: |
#2956
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Starving right now....
a pizza, yeah thats it!
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#2957
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Quote:
Yogurt, honey and blueberries. |
#2958
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Another minute thing. An Indian vegetarian dish with potatoes and chic peas. Not bad. Buffalo pretzels made them even better. Eating Twizzlers now though.
I dunno about eating better but certainly more creatively. 8) Quote:
My proudest combination as of late was a minute bag of plain rice heated up and topped with a bag of Asian chicken nuggets. Cost less than $2.
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🎃 Review topic 🎃 My "to watch" list. 🎃 My art topic 🎃
🎃 Horror movies I was watching but stopped keeping track of because the site keeps dying 🎃 ☽ Supposed to be happy, but I'm only getting colder. Wear a smile on my face, but there's a demon inside. ☾ ☠ Free to use signature images and avatars! ☠ |
#2959
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I made a bake tonight.
It was some minced beef I cooked, shredded and mixed some oregano through. I grilled some yellow and red capsicum (er, bell peppers?) with some Spanish onion. I heated through some frozen broccoli and cauliflower, and added some sliced single clove garlic (these guys, they're great https://en.wikipedia.org/wiki/Solo_garlic ) , Himalayan rock salt and white pepper. I grilled some short cut diced bacon. Threw that all together in a large frypan, added some more oregano, thyme, and a little rosemary, applied a little more heat and a portion of a store-bought jar of Alfredo sauce. Put that all in a slightly spray-canola-oil'd baking pan, added some mozarella to the bottom, then the top. Baked. Was pretty decent. The kid loved it.
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The door opened...you got in..:rolleyes: |
#2960
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Coconut water. Crazy about this stuff.
Shrimp and jasmine rice, steamed carrots and broccoli. Nothing about that meal that I don't love. |
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