FOR DINNER

American chop suey

http://watkinslynn.typepad.com/.a/6a...f8ed970c-320wi

AMERICAN CHOP SUEY
1 lb. ground beef
1 med. onion, sliced
1 sm. green pepper, sliced thin
1 can stewed tomatoes
1 c. cooked macaroni
Salt & pepper to taste
1-2 tbsp. Worcestershire sauce

Brown ground beef and onion; add thin slices of pepper. Let simmer a few minutes. Add tomatoes (with a little sugar in tomatoes). Add Worcestershire sauce and simmer for 10 minutes. Add cooked macaroni and simmer until vegetables are soft. May need to add some water to keep it slightly juicy.

some nice Italian bread and you're good to go

mm looks that looks amazing,i hopw KFC brings back the double downer this year that shit was awsome

Met a friend at a restaurant called The Tilted Kilt. Turned out to pretty much be an Irish Hooters. Food was good, though. Guinness was on special, so I took advantage of that, too.

Used to work at an Irish bar that had a Tilted Kilt on the menu: rye/russian/corned beef/potatoes/cabbage/kraut/swiss. Open faced in that order, weighed like a pound or so.

Had BBQ pulled pork sandwiches, potato salad, and cole slaw for dinner.

mmmm...there's some great summer food for sure.

The temperatures had been so warm here, it just felt right to have summer food. Last night had meatloaf, mac and cheese, creamed corn, and green beans, with lemon meringue pie for dessert (I was at my aunt and uncle's house for dinner). This morning I had a bowl of Quaker Oatmeal Squares and a cup of coffee.

Not sure
 

Sugar smacks or honey smacks?

Thats gotta hurt
 

thats gotta hurt a little ginko biloba maybe

Hey, what'd you think?

I'm eating a chocolate chip bagel and washing it down with a large black coffee.